Moresh spicy Harissa is the perfect addition to any recipe! Our all-natural Moroccan-style chili sauce is made with chili peppers, extra virgin olive oil, Beldi lemons, and salt for a truly authentic flavor. The Beldi lemons add a zesty twist that enhances the spicy flavor, making it easier to use than regular harissa. Enjoy this sauce with bread, stews, couscous dishes, and more - it adds flavor to any dish! With no preservatives or processed ingredients, Moresh Harissa is the perfect way to get the delicious flavors of Morocco in your cooking.
Have been using this for the past few days. Keeps getting tastier and tastier. This is the only hot pepper sauce that isn't fermented in vinegar, which is the thing I hated about hot sauces. It is extremely hot, but easy to get used to. I put the jar on the table, so that each can add the desired amount. It does not negatively alter the flavour of the dish. The lemon improves the overall flavour, and the salt is just right. I also enjoy a little bit alone on toast.