Oven Roasted Cheesy Asparagus

This oven roasted asparagus is delicious and light, perfect for a side dish or appetizer. The high heat cooking properties of Terra Delyssa extra light olive oil make it the perfect choice for this recipe.

Prep Time: 10 Minutes

Cook Time: 12 Minutes

Total Time: 20 Minutes

Servings: 4

Diet Category: Vegetarian, Keto, Low-Carb, Gluten-Free



2 Tablespoons Terra Delyssa® Light in Flavor Olive Oil

1 pound Green Asparagus Spears, woody ends removed

1/2 teaspoon Sea Salt

1/4 teaspoon Black Pepper

1/2 teaspoon Garlic Powder

1 cup Shredded Mozzarella Cheese



  1. Preheat the oven to 425°F.
  2. In a large bowl, mix together the asparagus, Terra Delyssa® Light in Flavor Olive Oil, salt, black pepper, and garlic powder.
  3. Arrange on a parchment lined baking sheet in a single layer then roast in the oven for 8-10 minutes.
  4. Remove from the oven then top with shredded mozzarella cheese.
  5. Return to the oven and broil until the cheese is melted and golden, about 2-3 minutes.
  6. Serve immediately.